Disaronno Celebrates La Dolce Vita at True Italic

Disaronno Celebrates La Dolce Vita at TrueItalic   In celebration of Italian Republic Day, Disaronno paired up with True Italic, an authentically Italian eatery owned by brother and sister duo Luca and Natasha Di Pasquale, to commemorate La Dolce Vita: The Sweet Life. With strong influences from his Italian background, Luca drew inspiration from all around Italy. “The challenge in creating the dishes for me was exciting,” notes Luca. “I am always looking for inspiration to recreate traditional Italian dishes drawing on modern flavours to create classic dishes with a contemporary twist while still respecting the ‘Italian way’.” With a…

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Saxenburg paired Supper Club at Blanko

  THE SUPPER CLUB Experience three courses of cuisine lovingly prepared by our chefs and perfectly paired with award-winning South African wines for just R395 per person. Edwin Grace, Winemaker at Saxenburg Wine Estate will personally guide you through the art of food and wine pairing. Places are limited, so reserve your seat at one or all of the dinner dates in this exclusive series now. Don’t drink & drive, rather stay the night! Contact our reservations team for rates. Venue: blanko. Date: 28 June 2018 Time: 18h30 for 19h00   Contact us for more information or Email: anthony@ambienz.co.za Follow us on…

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Jazz on the Bay in Camps Bay

Jazz up this Winter at The41 Camps Bay   (Cape Town, South Africa) – Don’t let the winter blues get you down! The41 on Camps Bay is offering Jazz on the Bay once a month through winter, giving guest reason to celebrate in style whilst sipping on the finest wines, enjoying a beachfront cuisine second to none. Master cuisine extraordinaire, Chef Aristotle, and International hospitality tycoon, Gilles Blanc, together present a winter set menu of five Asian inspired courses made with fresh local ingredients, paired perfectly with Mud House wine, cultivated in the cool climatic region of South Island, New…

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Wine & Dine in natural surroundings at Bushmans Kloof

WINE & DINE IN STYLISH NATURAL SURROUNDINGS AT BUSHMANS KLOOF   Indulgent weekends of distinguished wines and gourmet cuisine await …at the magnificent Bushmans Kloof Wilderness Reserve & Wildlife Retreat. Sample the hospitality of the Cederberg hosted by Executive Chef, Charles Hayward, together with some of South Africa’s most revered winemakers. Delicious and unforgettable, there is also the legendary High Tea and exhilarating lodge activities, such as nature drives, rock art excursions and spa treatments, to indulge in, over the weekend. Hosted by Cellar Master Alastair Rimmer, the KLEINE ZALZE FOOD AND WINE WEEKEND from Friday 22 to Sunday 24…

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Find your flavour with the Kove Collection today!

FIND YOUR FLAVOUR! Epicurean allure with the Kove Collection’s range of exclusive eateries, bars and boutique hotel experiences. The quintessential Camps Bay experience. Set on the famous Camps Bay Strip, Bilboa caters to both the discerning diner and the sundowner set. Expect sunshine, a refined menu specializing in Mediterranean-style seafood and 360° views of Camps Bay, Lions Head and the Twelve Apostles from the wraparound balcony. Contemporary interiors offer the perfect place to chill over a long, languid lunch. Food meets art, music & fashion. Soak up the seaside vibe at Chinchilla Rooftop Café & Bar. Featuring beach-boho interiors and…

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THE TWELVE APOSTLES’ NEW VEGAN HIGH TEA

DELECTABLE DELIGHTS ON THE MENU WITH THE TWELVE APOSTLES’ NEW VEGAN HIGH TEA International foodies and trend forecasters have hailed 2018 as the year of plant-based eating, with Google reporting a 90% increase in searches for vegan food over the past year.  A growing public awareness, about produce security and sustainability, has taken the perception of ‘veganism’ from bland and boring, to tasteful and trendy in the foodie-sphere…and according to all the indicators…it’s here to stay! Last year vegan diners who applauded the introduction of the Twelve Apostles Hotel and Spa’s Vegan Tasting Menu, are now relishing the addition of…

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Twelve Apostles Calendar of Events, Jan to March 2018

WELCOME SUMMER! Swirling sundowners, Decadent dinners, Vegan treats and more….at The Twelve Apostles Hotel and Spa The Twelve Apostles Hotel and Spa is the perfect place to revel in the season’s long hot days and warm nights. Overlooking the gorgeous Atlantic Seaboard, the hotel’s special events and offers will feature food and wine discovery evenings, the most delectable high teas, simmering sundowners and more across our superb dining venues. This summer don’t miss The Gin Lab @ The Conservatory. Offering one of the city’s best sundowner spots, the only thing that could make this moment more perfect… is a perfectly…

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Rooftop Soireé, Gourmet Burger Braai & Gin Cocktails

MUSGRAVE GIN PINK SUMMER SOIREÉS LAUNCH IN CAPE TOWN! Musgrave Gin Cocktails, spectacular views and great music make for a sophisticated experience at the most stylish rooftop pool in Cape Town, every Friday from 4-8pm December 2017 to February 2018. Bask in the rays of the afternoon sunshine whilst taking in the sweeping city views from the Ghibli Bar Pool and Bar as Musgrave Gin hosts a series of fabulous Friday afternoon sundowner sessions; Musgrave Gin Pink Summer Soireés. The concept of a soireé encompases laid-back parties or gatherings in intimate venues for conversation, music, and now, gin! With a menu…

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The Station’s Summer Season Reveal

Summer Season at The Station on Bree – turning Thursday into the new Friday! The Thursday REveal It may sometimes feel that the weekend can’t come soon enough and that to wait until Friday is a day too long to wait. However, fear not, as this summer The Station on Bree ushers in the start of the season with the launch of Thursday Reveal at The Station on Bree. Hosted by local talent and internationally renowned DJ, saxophonist and percussion specialist, George Sax, the amazing line-up promises to deliver the vibe, energy and world-class entertainment for which this popular Bree…

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